Biggest Risk Factor for Diabetes: Belly Fat

diabetes and belly fat
June 22, 2019 0 Comments

Know how Diabetes and belly fat are related. How to reduce the risk and foods to eat and avoid for a diabetic person. Diabetes causes people to have too much glucose (sugar) in their blood. But we all need some glucose. It’s what gives us our energy. We get glucose when our bodies break down the carbohydrates that we eat or drink, releasing glucose in our blood. We also need a hormone called insulin.

It’s made by our pancreas, and it’s insulin that allows the glucose in our blood to enter our cells and fuel our bodies. If you don’t have diabetes, your pancreas senses when glucose has entered your bloodstream and releases the right amount of insulin, so the glucose can get into your cells. But if in case you have diabetes, this structure doesn’t toil.

Diabetes Type

Diabetes is a serious condition where your blood glucose level is too high. There are two main types, Type 1andType 2. They both are different conditions, but both are severe

  • Type 1 and
  • Type 2 Diabetes

If you suffer from Type 1 diabetes, you can’t take any insulin at all. If in case, it happens to be Type 2 diabetes, the scenario changes. The insulin you take either can’t work efficiently, or you can’t make enough of it. In both types 1 & 2 diabetes, as glucose can’t get into your cells, it starts building up in your blood. And too much glucose in your blood causes a lot of different problems.

Diabetes Symptoms

To begin with, it leads to various symptoms like,

  • Frequent urination
  • Increased thirst
  • Dry mouth
  • Itchy or dry skin
  • Increased appetite
  • Unexplained weight loss
  • Yeast infections

Complications

Over a long period of time, high glucose levels in your blood can seriously damage your heart, your eyes, your feet, and your kidneys. These conditions are acknowledged as complications of diabetes. But the treatments do exist with the right choice and care, people can live a healthy life. And there’s much less risk that someone will experience these complications.

Diabetes and Belly Fat

Trimming your waistline is about so much more than how you look in the mirror; it’s about improving your insulin sensitivity, glucose levels, and risk for diabetes complications, such as heart attacks, strokes, and cancer.

The Difference Between Visceral Fat and Subcutaneous Fat: Belly fat bulge out and around your internal organs. It’s known to secrete a variety of proteins that trigger inflammation and affect your body’s hormone levels, and it can increase your risk for a variety of conditions (but more on this later). Whereas, subcutaneous fat, sits directly underneath your skin and pretty much just acts as an energy standby without strongly influencing health.

Does Excess Belly Fat Increase the Risk of Diabetes?

The first and most notable one for anyone with diabetes is insulin resistance. One of the many factors at play is retinol-binding protein 4 (RBP4), a compound that visceral cells secrete, dulling the body’s sensitivity to the hormone insulin, encouraging the development and movement of type 2 diabetes and its worries. Those complications range from peripheral and central diabetic neuropathy to cardiovascular disease and even cancer.

In the meantime, recent studies suggest that increased belly fat can significantly upsurge the risk of heart disease and cancer all on its own. For instance, visceral fat cells were found to produce high levels of a protein called fibroblast growth factor 2, or FGF2, which can trigger cancer formation. What’s more, it’s important to remember that visceral fat sits right next to (and even inside of) your organs, meaning that it can directly affect the health and function of your liver, heart, and lungs.

Do You Have Too Much Belly Fat? A Simple Way to Find Out

The easiest way to gauge the risk of belly obesity-related conditions is to measure the circumference of your waist at the top of your hipbones. measurements greater than 35 inches in women and 40 in men denote abdominal obesity and chronic health risk.

Diabetes-Friendly Exercises to Lose Belly Fat Fast

1. Dumbbell Squat to Overhead Press

2. Reverse Lunge to Single-Arm Cable Row

3. EZ-Bar Deadlift

4. Incline Push-Up

5. Kettlebell Swing

Foods for Diabetics to Eat and Avoid

A healthcare professional, such as a doctor or dietitian, can work with people who have type 1 diabetes or type 2 diabetes to find the most beneficial food choices that work for them. Eating particular foods while off-putting others can aid diabetics to control their blood sugar levels.

For people who have diabetes, the key to a beneficial diet, according to the American Diabetes Association (ADA), is as follows:

It Include

  • Fruits and vegetables.
  • Eat lean protein.
  • Choose sugarless foods.
  • Avoid trans fats.

Below is a list of some fruits, vegetables, and foods with less added sugar.

1. Green leafy vegetables :

  • Spinach
  • Collard greens
  • Kale
  • Cabbage
  • Bok choy
  • Broccoli

2. Whole grains :

  • Brown rice
  • Whole-grain bread
  • Whole-grain pasta
  • Buckwheat
  • Quinoa
  • Millet
  • Bulgur
  • Rye

3. Fatty fishes

  • Salmon
  • Mackerel
  • Sardines
  • Albacore tuna
  • Herring
  • Trout

4. Beans

  • Kidney beans
  • Pinto beans
  • Black beans
  • Navy beans
  • Adzuki beans

5. Probiotic Yogurt

6. Citrus fruits, etc

Foods to limit:

1.Carb-heavy foods

2.High-GI fruits

3.Saturated and trans fats

4.Refined sugar

5.Sugary drinks

6.Salty foods

7.Alcohol

 Do Probiotics help in controlling Diabetes?

Probiotics are living microorganisms (usually bacteria but certain types of yeast also) that boost health when consumed in adequate amounts. There are many different types, and you can obtain them from foods prepared by bacterial fermentation or supplements. Certain probiotics can decrease fasting blood glucose levels in adults with type 2 diabetes, according to new research.

However, the many trials have been conducted within the last five years were unable to determine the effects probiotics had on type 1 Diabetes. The up-to-date meta-analysis proposed moderate helpful hypoglycemic effects of certain probiotics, with significantly lower [fasting blood glucose]. Yogurt was used in two of the trials, while one used kefir and three measured the probiotics in capsule form.  Various blends of probiotic genera, including lactobacilli and bifidobacteria, were also used in studies.

Despite studies showing a decrease in HbA1c, pooled estimates suggested there was no difference in type 1 levels between the probiotic and control groups across the studies. What researchers did discover was probiotic use was associated with a mean decrease in fasting blood glucose. Probiotic supplements may lessen the risk of islet autoimmunity in children at the highest genetic risk for type 1 diabetes. It was thought it boosted the intestinal and immune systems, but researchers say more work needs to be done to investigate the effects of probiotics. With a high-quality probiotic as part of your overall health strategy, your microbiome will be dancing with gut bugs, which can help maintain your vibrancy and wellness from head to toe.

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